yuryur
Seasonal ogara-mi nama sake. Made with 100% Shirakaba-Nishiki rice from Nagano Prefecture.
It has a rich, mellow flavor, rich and viscous, and very delicious. It is rich, viscous, and very tasty. 500ml of each bottle is all I have, so I want to drink it carefully, but it tastes so good I can't help but drink it.
I like to drink it with Camembert cheese.
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