bouken
It is said to be the closest sake brewery to Mt.
If you look at the website of a liquor store you've never been to, you'll find sake from a brewery you don't know. Go❗ without hesitation
I tried to register the sake brewery but it didn't come up😢.
The map is a little off. The map points to a slightly different location though😅.
It's a liquor store in the town, located on the outskirts of a deserted shopping street. Kubota, Kikuhime (limited edition), Oze no Yukidoke, Itaru, Gohashi, Katsurazuki, Shiro (what's that?!) and so on, but there is an unfamiliar label ❗❗❗.
There were several kinds in the line, but I chose this one which is affordable and fresh.
The sake shop's website said it was sweet, but it was only sweet in the mouth, and the aftertaste was quite dry. It's been a long time since it was made, but there's no sense of maturity. It's not that it's similar to the yeast, but it's somewhat similar to the atmosphere I had when I drank Shitaizumi and Isoban.
It's not flashy, but it's the type of sake that makes your cup go round. It's the kind of sake that will make you fall in love with it before you know it.
It doesn't have an outstanding personality, but it's not bad either, it's a serious honor student type. It's a good sake for a meal. I have the impression that most of the Shizuoka sakes I have drunk so far are of the serious type. The only ones with personality are Hananomai Abyss and Takasago. The others are not my cup of tea, but Morimoto's dobroke-like tailor-made nigori is unique.
Japanese>English
bouken
It's unusual that the front label says in English that the sake was made by a woman.
Japanese>English
Manta
Good morning bouken-san ^ ^!
It's Fujimasa on the 1st day of this "One Cup Introduction Week" in Shizuoka ☺️!
Maybe Shizuoka people are serious😁!
Japanese>English
bouken
Good morning Manta-san!
I've heard about the Shizuoka Cup Sake series 😊It's hard to buy cup sake in Shizuoka unless you're a local 🙄.
Japanese>English