霜鳥 敏之
They say that slow fermentation gives it a fruity taste like white grapes.
Indeed, it is very tasty with sweetness and acidity like white grapes.
It is suitable for before or after a meal, but not during a meal.
The low alcohol content makes it easy to drink for everyone.
This was the best sake I had at the Niigata Sake-no-jin 2025.
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