しんじょうTank shibori-junmai-hiire-aged Gohyakumangoku(**)
I fell in love at first sight with the list of words I like!
Echizenmisaki is another brand that I would buy immediately if I saw it.
It has a smooth texture and a ripe richness that is both light and robust.
When cold, it's soft and dry.
When heated, the richness expands to its fullest!
It is the perfect sake!
Mr. Ota is from Gion-Shirakawa and Pontocho.
Coming from a bad neighborhood in Osaka, all I see is brilliance!
But still, I don't see many Japanese people anymore!
Mr. Ota was the only Japanese on the screen.
The day before yesterday, I was watching a movie about Mr. Degawa's motorcycle and saw a hot spring in Aomori, which made me envious, so I went to Horaiyu in Amagi.
This place is luxurious and good because it has a lot of hot water and the bathtub is narrow!
Also, at Ikushima Inari Shrine in Mukonoso, there is a Daikoku Masamune!
It was my first time to see it!
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ヒラッチョShinjo-san, congratulations on 500 check-ins.
That's 500 check-ins for the sake of Gohyakumangoku.
A list of words I like, 👍.
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しんじょうWhat a (omg...)?
Is it too much of a coincidence that there is a 500 connection?
I'm going to buy 5 for the horse race because I have a connection with 5.
I'm sure I'll be more successful than if I predicted it myself.
I also like words like "super dry", "honjozo", "hiyaoroshi", and many more...
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boukenShinjo-san Congratulations on 500 check-ins 🎉🎊
Ikushima shrine is less than 5 minutes from my house by bike 🚲 so I'm off to see Daikoku Masamune 😁.
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しんじょうThank you very much.
You live in a very nice area.
It was a nice residential area when I drove by.
I've seen many old pine trees, but this is my first Daikoku Masamune so far!
I'm going to visit many shrines again to look for rare ones!
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boukenWell, I went to Nishinomiya shrine a few years ago and found a closed down brewery in Nada 😁 I don't know anything about Koyotsuru or anything like that 😅.
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しんじょうI haven't been to Nishinomiya Shrine for quite a while.
I'm going to see it too.
I don't have much information about Koyotsuru.
I am sure it is Nishinomiya because there is Koyo-en.
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アラジンCongratulations on your 500 check-ins, Shinjo-san: ㊗️🎉🎊🎉㊗️
I've never had Echizenmisaki, the "perfect sake", and I really want to try it 🤤 Keep discovering new things about the sake life 🍶.
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しんじょうThank you very much.
This one is completely for me, but I'm sure I won't miss any of the Echizen capes, so if there is one you like, I'd love to have it!
There are so many different kinds of sake, there is nothing but discovery!
Let's discover them all!
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ポンちゃんCongratulations on 500 check-ins, Shinjou-san: 🎉🎉🎉🎉🎉
I went to Pontocho the other day and saw a remarkable restaurant with steaks, etc 😳 Izakaya also usually speaks English. The owner was complaining that he wanted to speak Japanese😆.
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しんじょうThank you very much.
I'm near Kuromon, and there are many old ladies who can speak English.
It's a world where Japanese customers don't even exist!
If you can't speak English, you can't live in Kyoto!
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ことりShinjo-san, congratulations on your wonderful posting style 🎊㊗️500 check in 🎉👏🏻 I found out about Furauri Tabi through Shinjo-san and my recording list is full of Mr. Ota 😆 I would like to try to have a drink at Echizen Cape Pochi too!
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しんじょうThank you very much.
I contributed to Mr. Ota, so I would like to get some money from him.
There are many different types of Echizenmisaki, but this one is definitely for warming up!
I'm sure you can't go wrong with any of the breweries!
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Masaaki SapporoThank you for everything, Shinjou 👍500 check-ins are awesome ✨Congratulations 🎊
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しんじょうThank you for your time as well.
I always look at your cool pictures!
I will continue to post more soberly!
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遥瑛チチShinjou, every time ❗️
Very late but congratulations on 500 check-ins㊗️🎊🎉!
Is Echizenmisaki a brand you have a special place in your heart❓
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しんじょうThank you very much!
Thank you very much.
It is an exaggeration to say that I am attached to sake, but I have been buying a certain amount of sake since I started drinking sake.
It is a good sake to drink anytime without getting tired of it!
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ひるぺこGood evening Shinjo-san, congratulations on your 500 check-ins 🎉㊗️ Echizenmisaki looks delicious, from soft and dry to full-bodied when heated up! I'm very curious😊I hope you will be able to find many more wonderful sake in the future!
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しんじょうThank you very much.
The sense of security is definite.
The ripeness is also highly apt, so I can recommend it.
I have a little bit of a picky palate, so I'd like to broaden my tastes and increase my encounters with good drinks.
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