bouken
I found this at a liquor store in Osaka with Mr. Yoohee. It's a little dated, but I couldn't find it at the nearby Omaya, so I visited again a week later and bought it 😁.
I don't know if they don't sell much sake, but they were still selling Kikusui Funaichi Daiginjo-Nama 😅.
It says the rice was grown by the brewer, but I don't know the variety.
According to the internet, it seems to be unfiltered nama sake.
It has a little gasiness. It has a gorgeous, sweet and delicious taste with a little bitterness and sharpness. It's not flashy, but it's like a well-rounded honor student type sake.
Japanese>English
ゆーへー
bouken Hello 👀.
What, have you been back there since then 👀?
I was wondering if you had any twinges, but I'm glad you seem to be ok👍
Japanese>English
bouken
Good evening, Mr. Yoohee.
There didn't seem to be any other place that sold it, so I went through Kozo and went straight to Yamaya 🤣.
I was lucky because they didn't have any hiney at all✨
Japanese>English