ひまたろうOkunokami純米中取り 無調整生Toshimaya ShuzoTokyo12/4/2023, 4:52:09 PM12/4/2023もつ焼き かくちゃん19ひまたろうIt is half cloudy and fizzy. This is what gives Teshimaya its punch. I like it.Japanese>English
ひまたろうAmabuki純米大吟醸 りんご酵母Amabuki ShuzoSaga12/4/2023, 4:50:11 PM12/4/2023もつ焼き かくちゃん14ひまたろうIt is called Junmai Daiginjo, but it is refreshing. On top of that, it has a hint of sweetness. It is easy to drink.Japanese>English
