Timeline
(カワダ調べ)Jouyongdai Nakadori Joumorohaku
It was fruity and delicious.
Kamimorohaku: A high-grade method of brewing that uses polished rice for both koji-mai and kakemai.
The name was accidentally granted when Tatsugoro Takagi XIV applied to register it as a trademark, and it was later made more widely known by Akitsuna Takagi XV.
Tatsugoro Tatsugoro XV assumed the name Tatsugoro in 2023. (カワダ調べ)Bengalese peacock (species of peacock cichlid, Paph. buergeri)
I would like to go back because I didn't think they had fried tofu from Mt. Definition. I thought it was Honmaru, a place where one can easily have a drink by oneself.
The name was derived from an accidental permission when Tatsugoro Takagi XIV applied to register the trademark, which was later made more widely known by Akitsu Takagi (高木顕統), the 15th generation.
Tatsugoro Tatsugoro XV assumed the name Tatsugoro in 2023.
Kamimoro Shira
A term used to describe a brewery that uses a higher degree of polished rice than moroshiro, which uses polished rice for both koji and kake. RecommendedContentsSectionView.title
