ヤスベェ
After the Nigorinpic, the clear sake that has accumulated is released 🤣.
Today, we will open a bottle of Tatenogawa's New Year's sake 😀.
It's a bit off the time of the year 🤣.
Actually, I was hesitant to drink this sake until now because I heard that Maru-san drank it before and found the acidity too harsh 😅.
I think the acidity of 2.3 with white malted rice is pretty harsh😅😅.
So I prepared a side dish of fried hamo with ume plum paste and shiso leaves 😀.
It's supposed to be a winter sake, but I got a little ahead of the summer in Kansai 🤣.
It is true that the Jun Dai Nishitsu had a pronounced acidity, but it was perfect for the entrée and was delicious 😇.
The information on sake-no-wa is helpful even to the preparation in advance 😀.
Japanese>English
ma-ki-
Good evening, Yasube!
The information on Sake no Wa is really a must 😁✨✨.
It's great that you even help us prepare in advance 👍️
Fried hamo with ume plum paste and shiso leaves and sake - absolutely perfect 😍!
Japanese>English
Nao888
Good morning, Yasbaye 🌞Here's another label to congratulate you: ✨️ You're right to match the high acidity of the sake with the acidity of the plum paste 🤤I'm too jealous of your clear sake great release 🥰.
Japanese>English
ポンちゃん
Yasbay here too 😊.
Clear sake, looks like you have a nice stockpile 😆 and the snacks are ahead of the season 🤣👍👍.
Keep opening them while they're good 😁.
Japanese>English
ジェイ&ノビィ
Hi Yasbay 😃.
I'm sure the sake will be very clear after all the waiting at the nigori festival 😌.
I like that the opening of the clear sake is the zodiac 🐍 sake 😁.
Japanese>English
ヤスベェ
Good evening, ma-ki-San 😀
I have worked with Maru-san several times and know his tastes well, so I feel comfortable using him as a reference 😇.
It seems that you and ma-ki-san also have similar tastes, so it will be a good reference for you 😀.
Japanese>English
ヤスベェ
Good evening, Nao 888!
As a nigori fanatic, I wanted to continue the nigori rinpik a little longer, but I had to give it up because I thought the sake would go bad if I dragged it out any longer🤣.
Summer is a crispy combination, isn't it?
Japanese>English
ヤスベェ
Good evening, Pon 😀
I'm going to try my best to open the bottle as it seems that even if it's kept at freezing point, the raw sake will gradually get worse 🤣.
I'm a novice and I don't have the courage to open some sakes unless something like this happens 😅.
Japanese>English
ヤスベェ
Good evening, Jay & Nobby 😀
The zodiac sign label is normally a New Year's sake, but the opening of the bottle has been delayed until now 😅.
But if the sake has such a high acidity, it's probably a good thing that it's in season 🤣.
Japanese>English
マル
Hi Yasbay!
Happy belated New Year 🎍😆🎉.
It's still very acidic, isn't it? But I see, if you greet it with stronger acidity, you can drink it deliciously 🧐.
I am always learning from Dr. Yasbay 🙇🙇.
Japanese>English
ヤスベェ
Hi Maru 😀
It was laid down quite a bit, so it may not have been as sour as you drank it Maru, but it still had a strong sour taste, like a summer wine 🤣.
Dr. Maru gave me the exact taste and I was fully prepared😇
Japanese>English