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Shinanotsuru純米大吟醸49 名田造 無濾過生原酒純米大吟醸原酒生酒無濾過
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地酒ノ酒屋 愉酒屋
家飲み部
141
Masaaki Sapporo
8.5 → 9 points (Wife: 8 points) Rice used: Miyamanishiki (Miyagi) Rice polishing ratio: 49 Sake degree: ±0 Acidity: 1.2 Alcohol percentage: 16 Sold at: Jizake No Sake Shop "Fun Sake Shop" (Kiyota-ku, Sapporo) When opening the bottle, it was very smooth and smooth. Almost no gas feeling Slightly sweet pineapple-like top note The fruity pineapple-like aroma, firm rice flavor, and plump sweetness spread sizzlingly with a small amount of acidity, leaving a lingering sweet rice flavor with a slight alcohol tanginess and bitterness, and then it finishes quickly and smoothly. It is rich and sweet, but the bitterness in the latter half balances it well, and the lingering aftertaste is long and deeply delicious. It is good as a mealtime sake or on its own. On the second day, the umami of rice can be felt more and it tastes even better. On the third day, the sweetness and umami are well balanced and it is mellow and delicious. It went well with a bowl of seared and marinated tuna and amaebi (sweet shrimp) with shrimp miso soy sauce, as well as a bowl of tio soup with seared shrimp shells. It also went well with the recently popular Neapolitan dish made with ketchup.
Japanese>English
のちを
Masaaki Sapporo-san Good evening. It is a celebration level in the mountains of Saitama. I wonder if it is a standard style in Hokkaido? I'm so happy to hear that.
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pyonpyon
Good evening 🌙😃❗❗Ebi-miso is a favorite of all drinkers 😁💨💨I like a good sake for a meal ❗
Japanese>English
Masaaki Sapporo
It was a recommendation from a liquor store that I often go to. The other day, the new bottle of "Hiran Kizuna" was 5,000 yen for 720ml, so it was a little too expensive for everyday drinking.
Japanese>English
Masaaki Sapporo
Good evening, Mr. pyonpyon. It is a mixture of slightly heated shrimp miso and soy sauce, and it goes well with sweet shrimp! I recently watched a show about a famous sushi restaurant. lol By the way, I'm not a drunkard because I get drunk after 1 gou.
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Kab
Good evening, Masaaki Sapporo 😃. Shinanotsuru, delicious and cosy! Upper rank, I like it! It is a rice-like brand in modern, so it would go well with soy sauce and miso 😋.
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Masaaki Sapporo
Good evening, Mr. Kab. I drank Shinanotsuru for the first time, but it was delicious, so I am sure it will be a repeat brand!
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pyonpyon
I see that 😃cosmetic 😆.
Japanese>English
Hi Masaaki Sapporo 😄 I've only had one bottle, but I'd like to follow the series 😆👍I've never had shrimp miso because I'm afraid of it, but I'd like to try it 😅.
Japanese>English
Masaaki Sapporo
Good morning, Masa-san! This was my first time too, but it tasted better than I expected and I am looking forward to the changes after the second day! Shrimp miso, the smell was reduced after heating, please try it.
Japanese>English