マナチー
It seems to be the first brewery to start producing sake 😆.
And it seems to be the oldest brewery still in existence 🙌
Was the unfiltered nama-shu called Tobiroki?
Well, it's minor compared to Tobiroki.
By the way, this brewery's famous sake
By the way, this brewery's famous sake, Hana-Kunkou, is famous for being the dinner sake for the Ise-Shima summit 😆.
Of course, it is too expensive to buy 🤣.
Also, all the sake they make is Junmai Daiginjo and the rice is locally grown Koshihikari👍.
It has a slight yellow color.
The aroma is like a Western sake ☺️.
The alcohol taste stimulates the mouth from the first sip.
The light umami and refreshing acidity will finish you off.
Overall, it is like a Western-style sake 😆.
It has a mellowness and calmness as if it has been matured ☺️ while also having a nama-zake character.
From about the 3rd sip.
I can get used to the alcohol feeling on the palate.
It becomes quite easy to drink 😉.
It's been a while since I've had it, but it's still a unique and delicious sake☺️👍
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takeshon
You're drinking a rare Jun Dai 😆.
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マナチー
takeshon, this is the cheapest sake here 🤣2000 yen👍.
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しぇり〜
Hello Manachie☆(*´ч`*)
It's a brewery with a long history 🤔 Does it taste like Naohiko Noguchi Laboratory!
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マナチー
Good evening, Mr. Shiri 😆There is a historical brewery in Ibaraki 👍.
It's not as rich as the farmer's mouth 😂 it's a little bit mellow and a little bit peculiar 🤣is it hard to understand 😂.
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遥瑛チチ
Good evening Comrade Manachy 🌇.
I've never had this one ❗️
I knew Tobitoki was the originator of unfiltered raw sake.
I didn't know that 😅😅.
I didn't know that😅
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tomoさん
Good evening, Manachie 😊.
I didn't know Gonohyu was the originator of the raw sake 😳.
I haven't had it since a junior colleague from Ibaraki gave it to me at my old workplace. I remember it was a dry sake with a great flavor 🤔.
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Rigel
Good evening, Mr. Manachie🤗.
I've actually had a drink before 🤣
I think it was pear fruity (hazy memory)
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マナチー
Good evening Comrade Chichi!
It's a minor brand, so you probably can't find many 🤣Yusura is a little more expensive, but it's very tasty, so it's probably more famous 🙌Once in a while, Ibaraki appeals to you 🫶.
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マナチー
Good evening, tomo!
It is said to be the originator of Nama Sake, I guess so because it says so on the label🤣I wonder what it is, it has a different flavor from the darker ones😆And as you said, it is dry, so it goes well with food😆.
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マナチー
Good evening, Rigel❗️
Oh ❗️have you ever drank Hanakorimitsu🤣⁉️I don't think you are a summit participant🤣⁉️.
I don't think I'll buy it because it's about 18,000 yen for 4 gos of sake 😂.
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Rigel
I was invited to the summit🤣.
I'm lying 🤣it's like I bought it for the beginning of the year around the year before last 🙄.
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マナチー
It's not so bad for the beginning of the year lol.
If I win the lottery, I'll buy one 🤣.
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etorannzyu
Good evening 😃
I'm ashamed to say that I've never heard of this brand before 😥.
I'll try to find it 🎶 as it seems to be my favorite from the reviews.
I wonder where I can buy it in Tohoku? 🤔
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マナチー
Good morning etorannzyu!
No, probably more people don't know about it😅
Hmmm, I can only think of one store in Tochigi, so maybe not too many 🤣🤣.
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つよーだい
Good evening ☺️It's a brewery with a long history. I was surprised to see sake from Ibaraki Prefecture at the Ise-Shima Summit 😅I thought it was all sake from the Ise-Shima region.
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マナチー
Good evening, Tsuyodai-san 👍This brewery has a long history 👍I checked the sake served at the Ise-Shima summit and there are over 30 varieties, so it looks like there are many from outside of the prefecture 🤣.
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