のちを
I'm taking a training course and have a stack of assigned reading.
I'm reading on the train, not playing with my phone.
I think it's a smart appeal🧐, but I almost always fall asleep.
Probably my first brand.
It's a leafy freshness, maybe pulled by the label. I thought the flavor was a bit peculiar.
Ramen I had near the training location. I was worried about the unusual ingredients, salmon roe and cucumber, but they matched the tai-dashi ramen better than I expected 😊.
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マナチー
Good morning, Nochi-san 😃Is the long green object a green onion? The arrangement is so novel that I would hesitate to eat it 🙃.
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はなぴん
Hi Nochi. I am a fan of 🙂.
Lovely ramen with a great presentation. I'm sure you'll love it 🥰.
The level of the soup seems to be very high.
I can feel it. 😍
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ポンちゃん
Hi Nochi 🐦.
Sounds like a lot of training 💦.
The serving of the ingredients, looks like fish 🐟️ 😆
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のちを
Good evening, Mr. Manachy. I'm Negi. It was a nice texture to sip with the ramen 👍It was delicious.
Japanese>English
のちを
Hanapin-san The soup is clear, clean and delicious. I will try it next time since back fat ramen is on the menu even like this!
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のちを
Good evening, Ponchan. It kind of looks like a fish 🐟 The salmon eggs look like eyes 👀.
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Manta
Hello Mr. Noci ^_^
I'm curious about you, Iyari 😊.
Speaking of curious, I'm interested in the tai dashi ramen with salmon roe and cucumber😱✨.
The restaurant I often go to has started serving tai (sea bream) salt ramen, so I'm going to go try it 😁.
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まえちん
Good evening, Mr. Nochi 🌃😀 Beautiful ramen noodles 😍Thai broth must be delicious 😋I want to try it 🤩.
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のちを
Manta-san Good morning. It's so hard to type "居酒谷里"! I couldn't tell the difference between it and the other brand Beian Da Guo 🧐Slightly crispy ramen is also possible 🍜.
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のちを
Good morning, Maecin-san. I'm a cool guy, and beautiful ramen goes well with me. Just kidding. I saw ayu (sweetfish) ramen containing a grilled sweetfish on TV and I am very curious about it. Is fish ramen in fashion?
Japanese>English