バンナイさん
Although it is a traditional sake, it is rather easy to drink. There is a hint of ginjo scent in the smell of alcohol, and it is light and refreshing immediately after being sipped. After swallowing, the lingering aftertaste is like that of a natural yeast. When you think about it, it is a Hyogo sake, so I felt that it retains the atmosphere of Nada sake. It is a delicious sake that is worth drinking.
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