日光匠蔵純米吟醸 | Sakenowa

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日光匠蔵純米吟醸日光匠蔵純米吟醸

北関酒造 Tochigi

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米の絆桜玉 Tokumaru 越後杜氏直伝純米酒丸米仕込 Komekichi

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480 Tamuramachi, Tochigi,

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日光匠蔵純米吟醸純米吟醸

北関酒造 Tochigi

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Nikko-renzan subsoil water is used for brewing. Polishing ratio 58%. Junmai Ginjo, but a little peculiar.

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Brands from 北関酒造

米の絆桜玉 Tokumaru 越後杜氏直伝純米酒丸米仕込 Komekichi

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