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SakenowaRecord your sake experiences and discover your favorites
bobskibobski
日光匠蔵 純米吟醸 Check-in 1
日光匠蔵 純米吟醸 Check-in 2日光匠蔵 純米吟醸 Check-in 3
21
bobski
Nikko-renzan subsoil water is used for brewing. Polishing ratio 58%. Junmai Ginjo, but a little peculiar.
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