ひっさん
I bought this bottle on a trip to Kurashiki.
It is called "Kurashiki no shu" (Kurashiki sake) by Kikuchi Shuzo of Sanzen 😙.
It is a fire-aged jungin made with Yamada-Nishiki, and while it is clean and dry, it also has a good umami flavor, making it a good mid-meal sake👍!
I paired it with some grilled makari I also bought in Kurashiki and enjoyed the marriage 😋.
I wish I had bought it in a four-pack.
I would like to have a bottle of Sanzen someday.
Japanese>English
ポンちゃん
Good evening, Hissan 🌙
I see that this sake is from the same brewery as Sanzen! Kirameki Sanzen was delicious, so I'm curious about this one too😊It looks like a different type, but delicious ❣️
Japanese>English
ひっさん
Ponchan, konbanha ❣️
They were also selling Sanzen, and I wanted to ask about the difference in taste and choose one, but the clerk was unfriendly and gave up 🥲.
They are both from the same brewery, so they are probably both good 😗.
Japanese>English