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It has a thick, rich, and gassy mouthfeel with a hint of sweetness and spiciness. It is a beautiful sake with a deep flavor and a sourness that passes through the nose. There are many brands of sake named "Bijin," and I would like to try a variety of them, including Miyako Bijin, which was recently awarded the Champion Sake. This is the second one after Toyo Bijin. I bought a non-backside one last year, too... When shall I drink it? And then I forgot Nanbu Bijin, the third one....
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