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This is other brewed sake by Pukupuku Brewing. It is characterized by its hop aroma and strong acidity😙. It is easy to drink with low alcohol content, perfect for this hot season, and as the name suggests, you can drink it like a beer 😊. Alcohol level: 7 degrees Rice polishing ratio: 90 Ingredients: rice, rice malt, hops, arabesque flowers Rice: Omachi from Fukushima Prefecture Brewing Process:Wijd Yeast (additive-free water yeast yeast), Wijd Yeast (✖️) From the back label
Japanese>English