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SakenowaRecord your sake experiences and discover your favorites
ぷくぷく醸造ぷくぷく醸造
Fukushima
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At a nearby bar. I've bought and drank Pukupuku Brewing several times, The one I drank before was too sour and I honestly didn't like it. However, the one I drank this time was fruity with a sourness I liked, The rice was smooth and the second half was thick and very tasty!
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Purchased at a liquor store. I drank doburoku for the first time. Is it because it is fermented? It was quite sour. I didn't know rice grains could taste like this. I'm not good at amazake either, so this was not good for me either...
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