ヒロ
☀️
I went to Obuse in Nagano Prefecture🚃.
The purpose was the usual "hunting", but since there are several sake breweries ❗️, we went to the ones we could go to 😄.
While many breweries don't offer tasting, we came across one brewery that had a tasting counter, and we tasted it ☺️
This sake is called "Hekiiken".
It is said to be the name of the atelier built for Katsushika Hokusai who came to Obuse 🤔.
I chose the name because it is an unusual name 😁.
The taste is smooth, moist and sweet like cotton candy 😚.
It is similar to sugar.
It's neat that it has a clean ginjo aroma, but it passes right through 🤣.
It somehow seemed like a sake that could be drunk locally 🍶, and I sincerely felt that it was worth the visit to the brewery.
The fourth picture is a garden in Obuse where I felt the atmosphere 🤗.
Japanese>English
ジェイ&ノビィ
Hi Hiro 😃.
I knew it was "heki ken" 🧐.
I can't read that 😆 and bingo ‼️ I was actually just thinking 🤔 that I want to go to Obuse after a long time! Thanks for the tasteful pictures 🥹.
Japanese>English
ヒロ
Good morning Jay & Nobby😃.
I knew you couldn't read 😂.
Chestnuts🌰 are in season in Obuse this time of year and the food with chestnuts🌰 was delicious 😋It was the perfect season to visit as the heat had eased up 😄J&N, please visit 🤗
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