斧乃木余接
At Higashi-Hiroshima Saijo Sake Festival
As you can see in the picture, the sake was well chilled, so although it is dry, it is easy to drink and has a spicy aftertaste.
I did not notice any harshness or other unpleasant taste at all.
Daiginjo, 32% polished rice
Alcohol 16-17%.
100% Yamadanishiki
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