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斧乃木余接
At Higashi-Hiroshima Saijo Sake Festival As you can see in the picture, the sake was well chilled, so although it is dry, it is easy to drink and has a spicy aftertaste. I did not notice any harshness or other unpleasant taste at all. Daiginjo, 32% polished rice Alcohol 16-17%. 100% Yamadanishiki
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