Edo Kaijou純米吟醸 原酒 山田錦
じゅんさん
It's a sake made in Minato Ward, Tokyo! I recommended it to great people in Spain and Australia.
They said it was very tasty and wine lovers said it was very good.
Ingredients : Rice (domestic) / Rice Koji (domestic)
Rice polishing ratio : 60
Alcohol content : 15
Japanese>English
