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Kazu Sumiyaki Restaurant

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Kazu Sumiyaki Restaurant
16
yaxin12
Clean and clear this honjozo gives one a good impression of a layered sake that works better at or near room temperature. WORD: Clean WINE: Dry reds/crisp whites BEERS: Dry ales FOODS: Sake pub fare, salty and savory, grilled everything! Prefecture Niigata SMV +6 Acidity 1.0
yaxin12
Like, easy to drink
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Kazu Sumiyaki Restaurant
15
yaxin12
Country: Shizuoka, Japan Alcohol Level: 16.9% Dryness: +3.0 Polishing: 50% Tasting Notes: This full-bodied sake is smooth and silky in the initial phase, opening up to different layers of flavours, like raisins, figs, vanilla and brown sugar. It is rich and creamy especially when served warm. Goes well with: Savory dishes
yaxin12
Like, refreshing and light

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