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めんほSawanotsuru Kurabiraki🌾: Part2
Akashiyaki, "Dashi, Takoyaki
and summer sake Namanma🍶.
While I was enjoying the delicious food, my companion brought
☺️ with a smile, she brought it to me ❗️
It was a top-quality honjozo, right in the middle of Sawanotsuru's lineup! What's more!
And it was hot sake in a paper cup 😅
Memorandum
Alcohol content: 15.5
Rice polishing ratio: 70
Sake degree: +2.0
Miya water from Nada 🍶🍶.
Traditional sake with excellent sharpness using Nada's miyamizu💧 "brewing water from the Rokko mountain range".
This is a traditional sake with an excellent sharpness using "Rokko mountain range brewing water".
Of course, it can be served cold or hot. ❣️
Hot Akashiyaki and hot sake!
It's pretty tasty ✨.
After a while, the paper cup became
After a little while, the paper cups were getting squishy 🤪. めんほSawanotsuru Kurabiraki🌾: Part 1
I haven't been getting enough exercise recently, so I put on my asics
I've been lacking in exercise recently, so I put on my asics shoes and walked for about 40 minutes 💦.
I went to Sawanotsuru Kurabiraki near the ocean✨❗️
Even if it wasn't the 10,000 people who came to the Nippon Zakari and Ozeki the other day!
Even if it wasn't on the scale of the 10,000 people who attended the recent Nihonmori and Ozeki events! So many people 😳
I arrived 20 minutes before the gates opened 🚶⤵️ of hard work! Already
The entrance was restricted and there was a long queue after that 😢.
Memorandum of Understanding
Alcohol content: 13.5
Rice polishing ratio: 70
Sake degree: +2.5 degrees
Woooooooooooooooooooooooooooooooooooooooooooooooooo!
I know it's a little early, but at a paid tasting
☀️ summer sake! Namanma is a choice🎯.
It has a refreshing aftertaste and is pleasant to drink!
It was the perfect sake for the warm and sunny weather at the brewery!
It was the perfect sake for the warm weather at the brewery!
On the way back, we took a city bus 😢. RecommendedContentsSectionView.title
