山森 亮輔
Purchased at a supermarket.
The image is clean and elegant.
But it leaves a bitter aftertaste.
Japanese>English
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山森 亮輔
Cheap and good! Dry
Said to be a fantastic sake from Kanazawa
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山森 亮輔
Good Hinoki Barrel Aroma
For 1400 yen, this quality is great!
Dry and sharp, but also sweet.
It is said to be a fantastic sake from Kanazawa.
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山森 亮輔
Super dry, good, but not my personal favorite right now.
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山森 亮輔
Kanazawa is a persimmon grove
a thousand cups of sake
Katsuyama, recommended by Mr. Shioi
Ace-like, goes well with everything, no quirks.
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山森 亮輔
Tokachi
Easy to drink Cool
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山森 亮輔
No. Six Six
Akita: Well made. The aftertaste is strong and lingers on the tongue for a long time.
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山森 亮輔
He just showed me. I didn't drink it. I heard he's good.
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山森 亮輔
It is discontinued and no longer sold. The owner gave me a cup of sake.
It was the best sake I have ever tasted in my life.
Cool taste.
A handsome man. The aftertaste is sharp, mellow, and sexy, and lasts for a long time.
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山森 亮輔
Niigata is a sake brewery on Sado Island. Easy to drink, refreshing, and clean.
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山森 亮輔
Good. Refreshingly dry. Full-bodied, umami.
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山森 亮輔
There you go, that's good. Melon flavor with a dry taste followed by sweetness.
It has a clean but firm aftertaste. 100% Yamadanishiki.
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山森 亮輔
Manzairaku. Ishikawa-mon. It has a yellowish color like Yamacup Ginjo and is full-bodied but without any peculiarities, making it easy to drink and good for daily consumption.
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山森 亮輔
Sogen, the toji's first choice. Souzake. It has a tangy, dry texture at first, followed by sweetness. Easy to drink and goes well with food.
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山森 亮輔
Dry but sweet. Sweet yet dry. A good sake. Okunotobe, Ishikawa Prefecture. Sogen. Samurai Princess, 2023.
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山森 亮輔
I applauded alone. With the sashimi of the whelk. Too good. I am glad I was born in Ishikawa Prefecture.
Fukumitsuya KAGATOBI Junmai Daiginjyo Nama Hatsujyusuri.
It is hard to believe that it is 1,000 yen at a local supermarket.
It is like a fine white wine. It has a nice refreshing sweetness. The aroma is like a pear, and the sweetness has a watery flavor and a long, lingering aftertaste that enhances the ingredients. No wonder Ishikawa's sake goes well with Japanese food.
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山森 亮輔
It's crazy good. Sweet taste. Melon.
Junmai Daiginjo, 2500 yen is cheap for this.
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山森 亮輔
Sweet taste. Good, but not very distinctive. On the contrary, it may be a feature. Well balanced and easy to drink.
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山森 亮輔
2022A bottle bought on a trip to Kochi.
Light, easy to drink and fruity.
It is so-so.
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山森 亮輔
A famous sake from Okunoto.
It is brewed in a tunnel.
It is thick and rich, like a yamahai ginjo.
The aftertaste does not last long.
Personally, I don't like it that much.
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