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SakenowaRecord your sake experiences and discover your favorites
HatsukameBlue うすにごり純米吟醸
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Manta
Hatsukame Junmai Ginjo Blue Light Nigori Hatsukame Junmai Ginjyo Blue Gold medal winning breweries Introduction of 5 sake breweries: ✌️ The third bottle is Hatsukame. Hatsukame in summer is Blue. From this year, it has become a light nigori (light cloudy) 😊. Like Isobojimai, it is made from 100% Yamada Nishiki produced in Tojo, Hyogo Prefecture. 100% Yamadanishiki from Tojo, Hyogo Prefecture, Special A district ✨. It has a slight sweetness to it. It has a bit of sweetness, but it has a refreshing taste. It goes well with meals. Pleasant acidity that is not too strong. In a review of NOCHI's When I saw Tai-dashi Ramen I wanted to try it. I wanted to try it, so I went to a new menu of a restaurant I often go to I tried the kinmedai shio ramen at ✌️ It has seared sea bream on top But the toppings are a little bit too much. The soup with sea bream broth is very hot! The sea bream is very tender. I put the soup in rice for chazuke Ginger is a good accent👍
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ichiro18
Good evening, Manta! I was under the impression that Isozumo was refreshing when I drank it, but I see that Hatsukame is also refreshing! I'll have to check it out since I have many chances to visit Shizuoka since it's a neighboring prefecture! I love the kinmedai ramen soup with rice and chazuke!
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ma-ki-
Good evening, Manta-san! I had Karakara Bepin at a sushi restaurant and it was easy to drink and went well with food 😋. The light nigorigo also looks delicious 🤤! And I can't get enough of ramen noodles 🤤!
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マナチー
Hi Manta 😃clear and beautiful soup, looks healthy......................................................would be really delicious in a chazuke (tea-zuke) 🥰.
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のちを
Hello Manta-san! Isn't the kinmedai ramen 🍜 very expensive? The soup and rice looks great! I love the soup and rice 🍚 and the fact that it's made in Shizuoka, the famous sea bream production area, is also a good choice!
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ポンちゃん
Good morning, Manta🐥! I enjoyed Isojiman and Hatsukame when I was in Shizuoka, so I have a good image of Shizuoka sake 😊Usu nigori is very attractive ❣️ I love the taste of salty food in this season! Ochazuke 😻
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Manta
ICHIRO18 Good evening ^_^ Isojiman is a great place to eat, but this is also very tasty ✨. If you ever come to Shimoda, please visit Shofuku and try their sea bream salt ramen or their delicious ramen: ✌️
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Manta
Good evening, ma-ki-san ^_^ Light nigori is delicious ✨ Now I'm going to try the red label Karakara Bepin: ✌️ I enjoy eating ramen as much as drinking ☺️
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Manta
Good evening, Mr. Manachie ^_^ I like Jiro and rich ramen, but light ramen is good too✨
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Manta
Good evening, Nochi ^_^. I guess they use sea bream, so few other toppings 😁. I am enjoying Shizuoka this month ✌️
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Manta
Good evening, Pon-chan ^_^. Sake from Shizuoka matches your meal and is very delicious ✨! If you ever come to Shizuoka again, please drink a lot ✌️ Ramen rice is great, but ramen chazuke is also 👍!
Japanese>English