mamiko
It's been a long time since I've had a local Hiyasen sake ❣️.
So I'm starting the hiyaoroshi season with this sake 🍶.
When I was young and just learning to drink, I drank Tobirazumi hot sake and thought to myself, "I'm not good at sake💦".
More than 10 years later, I was told that if I liked white wine, I could drink sake, so I took the plunge, and it was Tobirazumi that made me realize that I might like sake.
Now, let's have some Tobirazumi.
Just the right amount of sweetness and a hint of sourness! And the aftertaste is refreshing! I preferred it at room temperature rather than cold ^ ^ ^.
Dinner that night was a sukiyaki of A5 ranked Hida beef that arrived from my parents' house... ❗️.
The meat was delicious, the sake was delicious, and we were very satisfied ✨.
When it gets a little cooler, I'd like to enjoy some hot sake 🍶....
And then, and then!
Tsutsumichan❣️
I made this with Tsumimi-chan's sake jelly recipe...
Kamo Nishiki's package tag sake jelly....it was delicious!
Japanese>English
T.KISO
Good evening, mamiko😄.
Local sake is good ❣️.
If it's hot sake, I guess it's Yamahai Junmai 😋💕.
A5 rank Hida beef 🐮🐮, looks so delicious!
Looks so delicious 🐮🐮.
Japanese>English
めりおの日本酒録
Good evening, mamiko!
Good memory story🤗I really thought I would never drink sake in the past. I'm the same way.
I'm so happy to hear that.
Japanese>English
ポンちゃん
Good evening, mamiko!
Congratulations on the start of hiyaoroshi 😄The taste of sake is even more delicious with the memories on top ♡ and hida beef + kafuda sake jelly, I want to be there too ✨!
Japanese>English
遥瑛チチ
Good evening, mamiko🌆.
Sukiyaki of Hida beef with packaged sake jelly⁉️.
Looks delicious👍.
And the connection with Tobirazumi...
You can see how our taste buds evolve and change 😊.
Japanese>English
mamiko
Good evening, T.KISO-san!
Local sake is very relaxing, isn't it?
I think I'd like to have hot sake with Akita's snacks.
Japanese>English
mamiko
Good evening, Merio's Sake Record!
You never know where your drinking life will change.
The meat was great too!
Japanese>English
mamiko
Good evening, Pon-chan.
I can't seem to get enough of Hiyashizumi, lol.
It was a great start of Hiyoroshi along with the delicious meat...(๑˃˃˃)♪ The sake jelly was delicious too!
Japanese>English
mamiko
Good evening, Haruei Chichi!
It took me quite a while to discover the taste of hot sake.
Japanese>English
あーる酒
Good evening, mamiko!
It's the start of hiyaoroshi with sake from Akita 🎉Beautiful label with autumnal scene✨Mamiko's sake episode made my heart sink... 😌Hida beef & Tsubu-michan jelly looks delicious! 🥰
Japanese>English
mamiko
Hello, Mr. Aaru Sake!
I seem to have inherited the love of sake from my grandparents who drank Hiraizumi every night.
I wish I could taste local sake🍶 every season.
Japanese>English
つぶちゃん
mamiko, good evening 🌙It's great to be able to enjoy local sake 😊💕My late father loved to drink heated sake and I always watched him since I was a kid, so before I started Sake no Wa, I always drank heated sake from the toast 🤣 sake = heated sake 😂.
Japanese>English
つぶちゃん
mamiko❣️I see you made the sake jelly from the Tsubumi recipe 😆💕It looks so delicious😊👍
I'd love to try making it with different kinds of sake 😋.
I'm sure Tsubumi would love it 🥰.
Japanese>English
mamiko
Good evening, Tsubu-chan!
I've grown up and I like to drink heated sake now, I feel like I've matured a lot.
You can make your own sake jelly and enjoy it with various kinds of sake ❣️.
Japanese>English