bouken
Purchased at Takashimaya in Namba. If I check Takashimaya every week, can I get a lot of Eiko-Fuji?
It is fresh and fruity with a slight effervescence. It's sweet, but has a nice sharpness and a strong sake taste. I think it hits the perfect line.
I don't think it is that sweet and gorgeous type of Eiko-Fuji.
Japanese>English
ワカ太
Good morning, bouken 😃This Glorious Fuji is a cool label ✨Wouldn't it be great if it was origami, slightly effervescent and not too sweet 😋.
Japanese>English
T.KISO
Good morning, bouken: ☀️
I wonder if it's because it's brewed with edible rice.
I was wondering whether I should buy it yesterday, but I decided to buy another one.
Japanese>English
Manta
bouken Hello ^ ^
I bought this sake myself ✌️
I'm looking forward to drinking Eiko-Fuji after a long time 😁.
Japanese>English
ルテルテミ
Good evening bouken 😁.
I am waiting for this drink. It's not so easy to come up for air.
Poor 🤣 I'm curious about the exquisite line 😄.
Japanese>English
bouken
Hi Wakata 😃
It's not very sweet, so it might be easier to match with meals in Glory Fuji 😊When the gas gets weaker, it became a little sweeter 😋.
Japanese>English
bouken
Hi T.KISO 😃
I was wondering if the milling ratio has something to do with it since Eiko-Fuji uses other edible rice? I was wondering 🤔The rice is junmai spec, which is rare for Eiko-Fuji 😁.
Japanese>English
bouken
Good evening, Manta 😃.
So it's been a while since you've had Eikofuji! Looking forward to your review 😃.
Japanese>English
bouken
Good evening, Mr. Lutertemi 😊.
I see you are waiting for your turn 😁I had the impression that you are on the edge of the line between Eikofuji-ness and sake-ness 🤔.
I know that's a crude explanation 🤣.
Japanese>English