ねむち
Tochigi Pref. Oyama City. Nishibori Brewery Co.
Junmai-shu (Junmai sake)
When I drink it for the first time and it tastes especially good, there are two patterns: one is to say "旨っ❗" with eyes so wide open that they pop out of my head, and the other is to say "うんまーっ❗" with a grin as the corners of my mouth turn up in a grin without knowing it.
I tasted this sake at the Hankyu Department Store's "Traveling SAKE" event, and this was the latter reaction.
Junmai sake is the brewery's benchmark sake, and at the time of the tasting, the junmai ginjo was already sold out.
The junmai ginjo was already sold out at the time of the tasting, so it was served cold.
The aroma has a slight grain aroma.
It is smooth and flows smoothly down the throat, with a slightly viscous mouthfeel right out of the fridge.
Only the clarity stands out, and at first it is a little loose and unsatisfying, but the slight sweetness spreads out and the spiciness is not so noticeable.
After drinking for a while and as the temperature rises, the acidity gradually tightens up and just before it becomes sour, it is perfectly fused with the umami. This is a technique that is very skillful and exquisite.
What is it? It is a little different from the image I got from the tasting 🤔.
Well, it's okay because this is delicious 😁.
Ingredients: Rice (domestic), rice malt (domestic)
Rice polishing ratio:70%.
Alcohol content:15
Sake meter rating:+4(Taste: Dry)
Japanese>English
Manta
Hello Nemuchi ^ ^
I understand those two patterns. ☺️
Of course, the "旨っ❗" that comes quickly is good, but the "うんーーーー❗" that comes slowly afterwards is also good👍.
Japanese>English
Rafa papa
Hello Nemuchi 😃😃
I can see Nemuchi's face smiling with the corners of her mouth on the right side 👀😁😁I can't help but drink this drink that is out of the gate 👍.
Japanese>English
bouken
Hi Nemuchi 😃
I agree that it's different from the image I got from the tasting 😅.
I left it at room temperature due to the convenience of the fridge after opening it, but unlike the image I had, the aged aroma came out a bit and I felt it deteriorated quickly 🤔.
Japanese>English
ねむち
Hi Manta 😊I knew there was a pattern 😆 both of them are very vocal when they are particularly tasty 😁This is a very memorable drink to have this reaction 😋.
Japanese>English
ねむち
Hi Rafa papa😊bouken and I tasted it and grinned and said, "Isn't this taste so good?" 😁Unfortunately, it's literally out of the gate and not sold very often in Kansai 😅.
Japanese>English
ねむち
Hi bouken😊The impact I had during the tasting was so amazing that I drank it at home, huh? It was a little different from what I imagined 💦 I drank it in 2 days, so it might have been good if it deteriorated faster😅.
Japanese>English
さけラン
Hi Nemuchi 👋
I had never seen it before, so I googled it.
I'm suddenly very interested in it, but I'm not sure if I'll ever see it again 😭
Japanese>English
ねむち
Good evening, Sake Run 🌛I was also new to the brand and almost sat down with bouken legend after tasting it for the first time 😆 It was interesting to see the image changed with fire-aged, home-drinking 😋 I hope it comes back to the department store ❗.
Japanese>English
あおちゃん
Good evening.
I bought this at the liquor store today and thought no one would be drinking it, but Mr. Nemuchi was 😁.
I didn't expect much, but it's delicious ❗️
Japanese>English