bouken
Next to Jyushiyo, I was curious about this one.
Toyoake by Ishii Shuzo, which I have been interested in for a long time.
Probably you can't buy it in Kansai...
Toyoake, or "Unmei"? I thought it was "Toyoake", but it's actually "Houmei" 😅...
The rice is Sake Musashi, the yeast is Saitama G yeast and the first rice and yeast.
The label doesn't mention the sake's specific name or rice polishing ratio, but according to the information from the distributor, it's a Junmai Daiginjo with a 50% rice polishing ratio.
It is fresh, rich, and sweet.
Pineapple type like Hanahayo or Takachiyo.
Very tasty!
Toyoake, it seems like it could be more popular.
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アラジン
Good morning, bouken😄This Toyoake G yeast is delicious 😊It's very disappointing that we can't have the same drink again because it's a one-time only specification for the once-in-a-lifetime series 😢I hope it will become a regular feature ☺️
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ポンちゃん
Hello bouken!
I've never seen this sake that bouken and Aladdin are raving about, but I'm curious about it ❣️ very tasty sake, I'd like to try it 😊.
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Rafa papa
Hello bouken 😃
This was delicious 🤣but when can I drink it next time 😅I might forget I drank it already when I drink it next time 🤣.
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bouken
Hi Aladdin 😃
It's a shame to leave it a once in a lifetime experience 😥.
The sake was a reminder of the high level of Saitama sake 🤔.
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bouken
Hi Ponchan 😃
Even though it was fire-brewed, it was fresher and more like a nama-zake than some of the other nama-zakes out there 😳 It's so good that I usually don't buy it, but I'm considering mail-order 😁.
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bouken
Hello Rafa 😃
This was a bargain 😃.
It's a one-time item and I'm afraid I won't come across it again next time... 😥.
Japanese>English