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SakenowaRecord your sake experiences and discover your favorites
Hououbiden愛国 瓶火入 試験醸造純米吟醸生酛
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ぶんず
Today, I found myself at 500 posts! So, were you aiming for it? Is it worthy of this number? This bottle of Mitaski This bottle is a test brew brewed using "Aikoku," a sake rice used in the Meiji era. This bottle is a test brew brewed using "Aikoku" sake rice that was used in the Meiji era. It is very light. Lactic acid aroma It has a hint of sake yeast, but it's not bad at all. There is also Shaoxing sake, which is also quite nice! Full-bodied, but not too heavy. It goes well with rice. This is a good addition to the lineup. thanks Meishu Izumiya (Iwashiro:Koriyama)
Japanese>English
ma-ki-
Good evening, Bunzu-san. Congratulations on 500 check-ins 🎉. Hououmida is still of a high level even in test brewing. ⤴️ I see there are many different types of sake rice 😲. I hope you continue to enjoy your sake activities 😊.
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ポンちゃん
Congratulations to Bunzu-san for 500 check-ins: 🎉🎉🎉🎉🎉 Is it Bida-san that goes well with rice? And it's still a definite delicacy ✨It's great that it's all-around delicious👍That's perfect for the number 😊.
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ジェイ&ノビィ
Good evening Bunzu-san 😃. Congratulations on your patriotic Bida for 500 check-ins at ㊗️㊗️㊗️㊗️㊗️ 🎉. It's like all the different flavors are living together and everyone is getting along so well 🤗.
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ことり
Bunzu-san, congratulations on your ㊗️500CI🎊It seems to be a sake that tickles the fancy of sake drinkers, with its secrets and the ability to be modern or classic at different temperatures 🤭🤭I look forward to your future posts 🤗.
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ぶんず
Thank you all 😭 I know a liquor store that has a "test? Research? Brew it for now and if it works If it works, sell it? Is that still professional?" But I believe that good taste is justice! I believe it! I'd like to support him in his future endeavors.
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ぶんず
500CI was targeted at Bida 😆. My son is planning a history tour from Shinshu to Echizen Kaga in the spring. I am looking forward to the encounter with sake. I am looking forward to the sake encounter.
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Masaaki Sapporo
Bunzu-san, congratulations on your belated 500 check-in 🎊It's good to have a special Houou Mida and a good Kiri number 🎊😋Please keep up the good work this year 🙇.
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ぶんず
Masaaki Sapporo, oban. Thank you 😭 I'm a meeting oriented person 💦(sometimes, I make a mistake). I'm looking forward to meeting you too 🙇.
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