ポンちゃん
I learned that they also put a lot of effort into heating up the sake, so from the second glass on, I had everything warmed up.
A nice aroma, lukewarm temperature.
Sweet, sweet, sour and spicy at the end, and it feels like it warms up as you swallow.
Delicious with a good sense of umami. ❣️
I enjoyed it with Kakuni.
The sake cups in the line were served without saying anything and we were told to "try it".
Three kinds of sake were warmed up!
From left to right: soft, middle: clear and tasty, right: sour.
When it cooled down, the left one was the sweetest with the most rice flavor.
From left to right: tin, stainless steel, copper
The difference was in the tin, stainless steel, and copper!
All sakes are Matsu no Tsukasa Special Junmai.
I was amazed at how different they were 😳!
Listening to the stories about how the taste changes depending on the ingredients and temperature, I wondered how many different ways one sake can be tasted.
The depth of how to enjoy the sakes made my drunken head spin with excitement 😆.
To be continued
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こぞう
Pon.
Good evening 🤩.
I often drink at different temperatures, but it's interesting to compare drinks with different materials for the boar cup 🤩...tin boar cups are hard to find 😁.
Japanese>English
ポンちゃん
Hi Koizo!
I was surprised because I rarely get this kind of thing done at izakaya 😳Yes, this is not a boar cup but a chirori, so it must be even harder 😅Thank you for this valuable experience 🙏.
Japanese>English
ヤスベェ
Hi Pon-chan 😀
This is the fun of drinking outside, because you can't compare drinks like this unless you go to a restaurant 😀.
It's really infinite how many ways you can have fun with one sake 😀.
Japanese>English
わんわん
Good evening, Pon-chan 🐶.
It's not easy to do this kind of experiment at home!
Looks like fun!
I'm getting a craving for stewed cubes! 😂
Japanese>English
ポンちゃん
Hi Yasbay, ☀☀☀☀☀☀☀☀☀☀☀☀.
I can't have 3 types of chili at home 😅I couldn't help but say wow when you answered because you did what I wanted to do 😆 I love drinking outside 🎶.
Japanese>English
ポンちゃん
Doggie 🐶 Hello ☀.
Yes, maybe I like experimenting 🤣 it's fun 🎶.
I'm sad that when I make the cubes at home they are very small 😂I order it when it's on the menu💕.
Japanese>English
ymdaz
Good evening, Pon 😃.
Chilori changes the taste: ❗️
I've never thought of it myself, although I've heard that it does. ‼️
I'd like to try it, but I can enjoy cold sake at home with different sake cups, but not with heated sake...
Japanese>English
ポンちゃん
Hi ymdaz!
I was surprised to see such a big difference 😳💦It's hard to get all the chirori at home 😅I'll try my best to get 2 🙂😂.
Japanese>English
さけラン
The restaurant is very elaborate with lemon and cold sake.
I agree with the comment about the tin.
I wonder if the SUS, which is said to take away the smell, has been refined in the same way?
Did the copper ions bring about a subtle alteration on the tongue at the end?
Japanese>English
ポンちゃん
Good morning, Mr. Lan ☀☀☀.
We were talking about drinks and drinking, so maybe you served us 😁.
SUS can take away the smell of fish 😳I wonder if that's why it's so clear 🤔Copper is not good for me and my husband 😅.
Japanese>English