Timeline
うーさん0867Oeyama Honjozo Nama-shu
Sake rice (Gohyakumangoku)
(Noto Town, Ishikawa Prefecture/Matsunami Brewery)
This valuable sake was dug up from a collapsed warehouse of the Matsunami Brewery, which was damaged in the Noto earthquake. It is characterized by the high aroma typical of new sake and a thickened taste. 海の男We found this nigori sake series from Ishikawa when we were looking for Noto sake. It is a nigorizake of the honjozo type. The rice polishing ratio is 68% and the alcohol content is 19%. It was refrigerated, but I didn't taste much, so I drank it at room temperature. The supernatant was sweet with little acidity. It is thick and mellow. It has a slightly caramel-like aroma. When the nigori ingredients are mixed in, the acidity and astringency become stronger, but it is better to mix them in. Although it has a sugar content of 12.1%, it feels slightly dry due to its high alcohol content. うーさん0867Oeyama Honjozo Nama-Shu, freshly pressed
In support of the sake breweries in Noto that suffered from the disaster. n.t021209Left side.
Oeyama kuradashi junmai-shu.
Noto Town, Hozu County, Ishikawa Prefecture.
Matsunami Shuzo.
RecommendedContentsSectionView.title
