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回 男山酒造店純米吟醸原酒生酒おりがらみ
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はなぴん
Along with the grilled chicken I bought. 😄 Uekiya Shoten hanpukai March. 😫 I finally got to drink it. 😢 March is Aizu Otokoyama Sake Brewery's installment! 😍 Junmai Ginjo brewed with Fukunoka rice. We compared the brews. 😂Newly brewed nigori sake and Nama sake and 2 years aged after fire-refining. 😋. First, let's start with the left one. 😏. The very fine ori is about 2 cm in diameter! about 2 cm! From the supernatant. The aroma is beautiful and gorgeous, It has both a gentle sweetness and a sharp sharpness. It has a gentle sweetness and a sharp sharpness. When you mix in the Ori When you mix in the ori, you can taste a little bitterness. and it was very easy to drink. I could enjoy it forever. 😍😍
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マナチー
Good morning, Hanapin 🌞The hanapin version seems to have a lot of oli 🥺‼️ looks delicious ‼️ I'm also interested in the fire-aged 2 year old 😂
Japanese>English
はなぴん
Good morning, Manachie. 😊 It's like a gentle sweet syrup. It tasted like it. The amount of oli is more than usual, The amount of cage seems to be more than usual, and the gasiness I am looking forward to the aging process. I'm looking forward to the 😋 maturation. I am looking forward to the aging process 😍.
Japanese>English