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Yum..! Aroma like strawberries, stimulating in the mouth like carbonation (though it is not carbonated), and the smell of alcohol leaves. Fruit-like aftertaste. Why does it taste so fruit-like? It is a mystery. It is delicious. Rice: Miyamanishiki 78% from Yamagata Prefecture Yamadanishiki 22% from Hyogo Prefecture Polishing ratio 50%. Yeast: Association No. 10 Sake degree -3 Acidity 1.5 Alcohol 16.6%.
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