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冷は常温
Yonemune Yamahai Junmai and Nama no Nama Hashiroshi from Aichi Yamahai is a matured, dense, sweet sake that is light, rich and delicious when heated. Nama Hashiroshi has richness and fresh acidity. Yamahai went well with saikyo marinated blue fish! Yamahai is a delicious food sake with chicken liver and yakitori!
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Brands from 青木酒造