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成龍然 SEIRYO ZEN成龍然 SEIRYO ZEN
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北新地ここの
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じゅんさん
SEIRYO ZEN Special Junmai Akifukashi Jo/JO Rice, water and people, all from Ehime Saijo Its autumn limited version The taste is a little sweeter and more umami. A little sweeter and deeper in flavor. Akifukashi. Ingredients: Rice (domestic), rice malt (domestic) Rice used: Matsuyama Mitsui (produced in Saijo, Ehime Prefecture) Rice polishing ratio 60 Alcohol content 15.5 Sake meter degree -3 Acidity 1.7 Amino acidity 1.1 Yeast: Ehime yeast EK-1 Firing Kitashinchi Kokono
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