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土田イニシャルF土田イニシャルF
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It was only sold at the brewery of Tsuchida Shuzo in Gunma, but recently it was sold to a special distributor. The rice used for this sake is Asahi no Yume, which is also a food rice, and it has a strong acidity. It has a strong acidity and a firmness that is typical of Sanpai.
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