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元文花酵母さくら本醸造
alt 1alt 2
家飲み部
26
サケスキウサギ
I bought this at a local store when I went to Gifu for snowboarding. It is made with natural flower yeast. When I first started drinking it, I thought it would be quite spicy, but I was able to enjoy it with a meal. The aftertaste is gorgeous and refreshing.
Japanese>English