Logo
SakenowaRecord your sake experiences and discover your favorites
栄光富士 純米吟醸 無濾過生原酒 新 祥源栄光富士 純米吟醸 無濾過生原酒 新 祥源
CheckinCountView.label

Timeline

alt 1alt 2
41
AAJI
I had some "hegi soba" (buckwheat noodles) from Niigata Prefecture at home. Since it has been said since the Edo period (1603-1867) that Soba goes well with Sake, I thought I would give it a try. Unfortunately, there is no sake from Niigata Prefecture in the refrigerator. I wished I had a bottle of Abe, but there was still some Eiko Fuji, my favorite sake from the neighboring prefecture of Yamagata, left in the fridge, so I drank it. The pairing of the robust flavor of hegisoba with Eikoufuji was perfect for me. Eikoufuji would not have tasted like it did in the Edo period, but I'm sure it has been thought of with modern cuisine in mind. I also had an open bottle of Haneya, so I tried it. It was tasty, but it seemed to be a bit overpowered by the mentsuyu.
Japanese>English
ジェイ&ノビィ
Hello AAJI 😃 Soba and Sake 🍶 has been a combination since the Edo period 🤗. It's also good to have tempura or something here 😋.
Japanese>English
AAJI
Jay & Nobby, that's a good idea. Next time I will choose sake with tempura and natural salt.
Japanese>English