KubotaSenjyu
Sandro
Ginyo
55% ratio
SMV +5
15% Alc
Just ok. Only 15% but feels more alcoholic.
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Sandro
Brewery: Suwa Shozo
Origin: Tottori
Ratio: 70%
Rice: Tamasakae (75%), Yamada Nishiki (25%)
Junmaishu
Drank at room temp. Rich and dry. Balanced umami and earthy notes.