hoshiaki
Freshly Shiboritate✨Nama Sake
Light ✨, melon-based 🍈, dry and sharp. Pair with Toyama trout sushi (hirosuke) 🍣 to increase spiciness. When paired with salmon and salmon roe koji, it has a delicious flavor and acidity. Even if it is a local product, the taste is complex and interesting depending on how it is paired 😆.
Iki Iki Toyama Kan @ Yurakucho, Tokyo 20211219
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