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名古屋コーチン鶏餃子 さもん

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名古屋コーチン鶏餃子 さもん
外飲み部
28
はしらら
📍"Chicken Dashi Oden Samon" Annex (Nakameguro) I had it lukewarm (40 degrees) because of the chilly weather: 🫶🏻 The aroma is fruity 🍐. The sharpness at the moment of drinking was great, and it was pleasant to feel it go right through my nose! I thought again how wonderful it is to be able to enjoy sake at different temperatures. Alcohol content] 15 Rice polishing ratio] 50%. Potato Salad with 🔹Mentaiko Potatoes with skin on! It's so delicious and flaky 🥔. Not too much mayo, just the original flavor of the potato ✨. 🔹Oden I feel like I got a lot of collagen as the gentle taste of chicken broth spreads ✨✨✨. Daikon radish, leeks, tuna, and fish cakes! 🔹Oden gyoza It went well with sake 🍶🍶. The skin was so soft and juicy! They must have been soaked in chicken broth for a long time 💭! I heard that this is a special menu item that is not even listed on the menu, and is only available at the Annex! We also had a variety of other dishes! I ate a full meal and was surprised that it cost only about 3,000 yen per person! The best in terms of cost performance 👏!
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