じゅんさん
Just one drink today at a yakiniku restaurant in Shin-Osaka.
It is a special junmai sake, a slightly dry sake with a refreshing taste as a mid-meal drink. It is a junmai sake that is sold at yakiniku restaurants, so it goes well with it. The label is quite classic.
It is said to be made from "Yume-Ichikosen," a sake rice developed in Fukuoka Prefecture.
Ingredients: Rice (domestic), rice malt (domestic)
Polishing ratio 60
Alcohol content 16%.
Sake degree +1 to +2
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