Tatenokawa楯野川無我プラチナボトル 純米大吟醸
おのの
100% Miyamanishiki produced in Yamagata Prefecture
50% Sake strength -2
Slightly carbonated
Easy to drink with sweetness
There are 6 "Mu" in this sake.
Unfiltered" - as it was collected
Unpasteurized: Unpasteurized sake with a rich flavor.
Unpasteurized: Fresh, unpasteurized sake.
No bubbling: The natural effervescence of the sake is preserved.
Unpasteurized" - bottled on the day of the first tank
The fresh taste was pursued "unselfishly".
The first platinum bottle of the "Tatenogawa Muga" series is made from 100% Miyamanishiki rice, a specially cultivated rice grown by contract farmers in Yamagata Prefecture. The dignified acidity and sweetness of the rice blend together to create a refined, sharp taste with a light mouthfeel that is firmly rooted in the flavor of the rice.
The bottle is a shiny, whitish silver color, and the same color was used for the logo on the label. The elegant appearance of the bottle is a perfect representation of the flavor itself.
<Released in November every year
Japanese>English