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Koeigiku月影 無濾過生原酒
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家飲み部
62
enoshima
Happy New Year 🎍! The first sake of the year was Koei Kiku 🎉🎉. We had Koei Kiku Tsukikage Unfiltered Nama Sake. The aroma is like green apples in the glass. In the mouth, the sweetness and acidity are quickly overwhelmed by the astringency that starts to appear in the mid-palate, giving the impression of a clean and refreshing sake. Yes, it is delicious! Sasuga Koei Kiku! The balance of sweetness, acidity, and astringency is good 😊The drink goes on and on with the Osechi as a side dish 🎵. Thank you all for your continued support this year!
Japanese>English
ma-ki-
Happy New Year, enoshima🎍! Thank you for all your help during the old year🍀. Koei chrysanthemum looks delicious 🎵. Delicious in the new year! is a great start ⤴️ I look forward to working with you again this year 🙇.
Japanese>English
ポンちゃん
Happy New Year, enoshima-san 🎍New Year's greetings 🙇. I like the moonlight 🌙The flavor of the turtle's tail seems to go well with the festive seasoning! The 🦀🦀🦀 looks so delicious 😻
Japanese>English
ジェイ&ノビィ
Happy New Year, enoshima 🌅! Sweet, tasty and sour ‼️ sounds like a good call for a backward 😆 You can't go wrong with a triple-flavored sake for festive 🍱 and crab 🦀😋. I look forward to working with you this year: 🙇🏻🙇🏻‍♀️
Japanese>English
enoshima
Happy New Year, ma-ki-san! The happiest time of the New Year is to enjoy a delicious Osechi with sake. I look forward to working with you again this year 🙇.
Japanese>English
enoshima
Happy New Year, Pon-chan! The illegible Roman characters on the back label are "Kame-no-o", right? I noticed it when you mentioned it 💦You're right, I thought it had a strong flavor for a Koei chrysanthemum lol.
Japanese>English
enoshima
Happy New Year, Jay & Nobby! New Year's Day is all about osechi, crab and sake ✌ Well, I'm afraid of gaining weight 💦. I look forward to working with you again this year 🙇🙇.
Japanese>English