bouken
Smells and tastes a bit like Pinapo. Fresh and fruity. I was expecting it to be spicy, but it's refreshing and sweet.
As Manachie said, it's definitely similar to Takachiyo.
Japanese>English
tkmts
bouken-san
I don't think the green 5 million stones
I don't think the green Iokumangoku was puffed.
Of course it was delicious.
Koshitanrei, despite its name
It's crisp and fruity😙.
Japanese>English
bouken
I'm not sure if I'm going to be able to find it, but I'm sure I'll be able to find it. I'd like to try it, but I'm not sure if it's worth it. I recommend Kayama👍.
Japanese>English
マナチー
I also have an image of Kirinzan as a dry wine, or rather, normal Kirinzan is dry. I'm sure you'll enjoy it.
Japanese>English
bouken
Good morning Manaqi!
I've always avoided Kirinzan because I had the same image of it 😅I guess you never know until you try it 😉.
Japanese>English