ことり
It's smooth and glossy, with a sweet, dark flavor like the top of yogurt with some added gumshiro 😳.
The lactic aroma is quite lactic, combined with the alu aroma.
I was surprised by the aroma and the sweetness, so I was not very careful on the first day... 😔.
It is sweet and thick enough to be a good dessert sake, so let's enjoy it over the next few days while enjoying the changes in flavor.
Japanese>English
マナチー
Good morning, Kotori 😃The gumshiro feeling sounds harsh, but the fruit yogurt-like one sounds good 😆👍Sarah tends to avoid it these days because of its sweet image😇.
Japanese>English
ことり
Hello Manachy 🐥I like the slight lactic aroma, but so far 😱.
In welcoming you here 🐢, we cuddled... no, no, no... with a house drinking set😇The second and third day was good 😋👍🏻
Japanese>English
つぶちゃん
Thanks a lot, Kotori 😊♪
I had this Sairaichan a year ago.
I too enjoyed the 2nd and 3rd day so much 😋💕.
Japanese>English
ことり
Good morning, Tsubu 🐥The aroma is unique... I was scared by the strong lactic acid aroma, like homemade mixi (like rice yogurt made with raw sweet potatoes) 😱, but I prefer it to settle down after a day and drink it over 4 days 😋.
Japanese>English