Masaaki Sapporo
8.5 points (wife: 8 points)
Rice polishing ratio: 39% Yamadanishiki
Yeast: Association No. 7 yeast
Alcohol content : 14
Sake meter : undisclosed
Acidity : undisclosed
Store bought from: Jizake No Sake Shop Yushuya (Kiyota-ku, Sapporo)
When the bottle is opened, it pops!
The gasiness is moderate.
Slightly blue banana and pineapple on the top.
Moist aroma, modest sweetness, and deep rice flavor sensed on the top rise, which spreads with apple-like acidity in a sizzling manner, and finishes with a mild bitterness and a smooth finish.
For a Junmai Daiginjo made with Yamadanishiki, it has an interesting impression of depth with a touch of Omachi. It goes well with meals and is also delicious on its own.
It went well with Aiba Manabu's recipe for mayo tomato cod roe spaghetti.
Japanese>English
ジェイ&ノビィ
Good morning, Masaaki Sapporo 😃.
We had Hitogokochi last month and it was delicious! We had Hitogokochi last month and it's delicious 😋It's less sweet and more suitable for us 🤔I'd like to try some more 🤗.
Japanese>English
Masaaki Sapporo
Good morning, Jay & Nobby 🌞The Yamakaze we had last time was more impactful, but we're looking forward to more after day 2✨.
Japanese>English
麺酒王
Good morning, Masaaki Sapporo 😃.
I didn't know there was a Yamasan store in Sapporo 😲 They have everything 🤤.
Japanese>English
Masaaki Sapporo
Thank you for all your support 👍Your liquor store, Fun Sake Shop, which I often visit last year, became a special distributor 🍶 I'm in Kiyota-ku, but if you come by 🚗 please visit us.
Japanese>English