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Joe
Called by an old friend in Ginshicho ð€£.
We had Vietnamese food at The Tokyo downtown.
Afterwards, we visited IMADEYA, which is known as Ginshicho, and ran into SANDO. I had seen them at Sake no Wa, but it was hard to find them, so I was lucky ð.
It was soft and sizzling, but a little spicy?
BTW, it was well-balanced sweet and sour! It's a great balance of sweet and sour. It was great with cheese ð.
Japanese>English
ããã¡ã
Joe, good evening ðI have not come across any Sanzu no Hozu. I'd like to try it. â£ïž4The first photo that looks like maitake mushrooms is cheese, right? This one also looks delicious ð€€.
Japanese>English
MAJ
Hi Joe, good evening! I'm so glad to see you here ð
I just stocked up on 3 bottles at IMADEYA today! It's a good liquor store with a pretty good selection ðð.
Japanese>English
ããªãŒ
Good morning, Joe ð.
Silver thread town? New town? Imanaya de sansho, that's nice,
Cheese like maitake mushrooms really ð§, over there.
Buy some sashimi and have a banquet ð¥³, sounds fun ð.
Japanese>English
Joe
Yukachin, it was fresh with a depth that is typical of the land of origin ð Hozu is a precious ancient rice. I should have tasted it more mindfully ð
The maitake mushroom-like thing is cheese, and the brother in the third picture shaved it for me ð.
Japanese>English
Joe
Good evening, MAJ! Oops, what a near missð€£!
What three bottles! I know, it's so good you'll want to buy up all of it ð IMADEYA, it's fun to find good sake, isn't it ð.
Japanese>English
Joe
Harry, good evening! IMADEYA used to go to this corner bar in Ginshicho more often than Ginza ð.
The food court here has a lot of Sumida's specialty restaurants and it's a lot of fun and we tend to have a party here ð.
Japanese>English