さけラン
Everyone who sees these looks will be Do?
If you're thinking, "I don't really know what a "kama yeast four-step brewing" is, but it tastes like summer sake, juicy, refreshing, sweet, tasty and acidic...wow!
I'll tell you what it is.
The correct answer is
The correct answer is "classic straight-forward ikanimo San-in sake" 👋.
Well..! I'm the one who got caught up in it and bought it, too...
First of all, I would like to say that this sake is best after the second day.
The sweetness and umami have changed so dramatically from the first day that it can be enjoyed both cold and chilled at the same time, and it has changed to a summery taste with a fruity expression.
From the first day
The aroma is light and the attack is classic even when drunk like a normal sake. But it is terribly light and terribly sharp.
The category is "Classic Super Light"!
It's like a fresh water with a hint of sake flavor, perfect for an introduction to the classics!
However, the first day, the strike decision is pretty hard to make, so if you want to go for it, go with cold sake.
If you want to taste the umami and acidity of sake, it is best to drink it at 15 or 6 degrees Celsius, which is outside the cold range.
Japanese>English
bouken
Good evening, sake-run 😃.
I've had a sweet spec sake in Kaiharu before, it was sweet but quite classic sweet and honestly hmmm 🤔🙄.
Japanese>English
さけラン
Good evening, bou!
Ahh! It was indeed placed in the mountains, wasn't it?
I guess it was also in Kaiharu... (*looking at bou's review)
Kuku, classic sweet kuchii!
That's something I'd be interested in😅.
Japanese>English
しんじょう
Good morning, good morning.
Is Kaiharu still a thing even in this bottle color?
I would like to buy it if I see it.
The sweet one has a stone face, doesn't it?
I think I have different tastes too!
Japanese>English
さけラン
Good morning, Shinjo-san 🌅!
Oh✨You seem to have a deep knowledge of Kaiharu after all! ✌
I was thinking of "summer sake of the modern era" 😅I still have a lot of research to do ......
Japanese>English
ひるぺこ
Good evening, Mr. Sakeran. Is Kaiharu robust but light? I drank a bottle of Kaiharu I-tei the other day and it tasted too complex, so I'd like to compare a few more sakes. I still want to drink it 😊.
Japanese>English
さけラン
Good evening Hirupeco 👋
It was my first time drinking it, but it's not lumpy by any means! 😁.
I think it's a great introduction to the classics.
The first day it was a bit nervous, but from the second day it was refreshing like a summer sake 😌.
Japanese>English
ひるぺこ
Thank you, sake-run 😊I see that it's a refreshing summer sake version - I'm more and more curious about the opening spring!
Japanese>English